The Best Cream Cheese Frosting - Tips and Crafts
Simple and delicious!
Keywords
- tips
- crafts
- recipes
- useful
- diy
- tricks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tipsandcrafts.com.
Ingredients
- 8 ounces (230 grams) of cream cheese, at room temperature
- 1/3 cup (75 grams) of softened butter
- 3 to 3 ½ cups (450 to 525 grams) of powdered sugar
- 1 teaspoon (5 ml) of vanilla extract or lemon juice
- 1 ½ teaspoons (8 ml) of lemon zest (optional)
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