Zucchini Chocolate Cake – Modern family cook

Ingredients

• Zucchini: 250 g of
• Egg(s): 2
• Extra Virgin olive oil: 60 ml of
• Coconut milk: 60 ml of
• Brown rice flour: 150 g of
• Cocoa powder: 60 g of
• Baking powder: 2 tsp. of
• Salt: 1/2 tsp. of
• Sugar white: 100 g of