Danny’s Favorite Hamburger | D&D Market | Wethersfield, CT
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Cooking tools:
- Grill
- Griddle
- Pastry brush
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Tongs
- Plate
Ingredients
- 4 (6 ounce) Burgers from D&D Market
- 1 Tablespoon of Olive Oil
- 8 Slices of Lake O`Lakes American Cheese
- Kosher Salt
- Black Pepper
- 1-2 Tomatoes (sliced 1/4 inch thick)
- 4 Ribs of Romaine or Iceberg Lettuce
- 1 Small Red Onion (sliced)
- 4 Hamburger Buns (split and toasted)
- Ketchup, Mayo and Relish (Roasted Peppers – hot or sweet is a nice addition)
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