Gluten Free Choc Walnut Brownies | White Wings
No one deserves to miss out on a delicious choc brownie, give this gluten free recipe a go!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whitewings.com.au.
Ingredients
- 250g dark chocolate, broken into pieces
- 180g butter
- ½ tsp instant coffee
- ½ cup water
- 1½ cups White Wings Gluten Free Plain Flour
- ½ cup cocoa powder
- 1 ½ cups CSR Sugar
- 1 cup walnuts, roughly chopped
- 3 (59g) eggs, lightly beaten
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