Chestnut Meringue Nests - San-J

Ingredients

• 4 large egg whites (room temperature)
• 1 cup granulated sugar ((200g))
• 1/2 teaspoon cream of tartar
• 1 tablespoon cornstarch
• 1 teaspoon vanilla extract
• 7 ounces roasted (peeled, and cooked chestnuts)
• ¾ cup half and half (or coconut cream for dairy-free, or more if needed)
• 4 tablespoons powdered sugar (divided)
• 1 tablespoon San-J Tamari
• 2 teaspoons pure vanilla extract
• 1 cup heavy cream
• 1 cup dark chocolate chips or chopped dark chocolate ((170g))
• ½ cup heavy cream or coconut cream (for dairy-free)