Sheet Pan Chicken Gyros with Feta Tzatziki | Eat to Thrive

Sheet Pan Chicken Gyros with Feta Tzatziki | Eat to Thrive

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Ingredients

  • 1/3 cup full-fat plain Greek yogurt
  • 1/4 cup extra virgin olive oil
  • 1 1/2 pounds boneless skinless chicken breasts or thighs, cubed
  • 1/4 cup fresh lemon juice
  • 6 garlic cloves, chopped
  • 2 shallots, chopped
  • 1 tbs smoked paprika
  • 1 tbs chopped fresh oregano
  • red pepper flakes
  • Kosher salt and black pepper
  • 6 fresh pitas or naan ( homemade or Stone Fire Mini Naans), warmed
  • pickled red onion
  • lettuce (Mediterranean Mix)
  • dill and parsley for serving
  • feta tzatziki

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