Roasted Brussels Sprouts With Apples

Ingredients

• 2 pounds (907 g) Brussels sprouts, washed, ends trimmed
• 1 Gala apple, diced
• 1/4 c (25 g) walnuts, toasted
• 1 tsp (5 mL) whole-grain mustard
• 2 tbsp (30 mL) lemon juice, freshly squeezed
• 1/8 c (30 mL) unsweetened applesauce
• 2/3 tbsp (10 mL) maple syrup
• 1 tsp (5 mL) fresh thyme, chopped
• Iodized salt
• Ground black pepper