Legion of BOOM!!!! Chili | Just A Pinch Recipes
Saute celery, green pepper and onion with 1/2 teaspoon CJ's seasoning. Remove veggies to separate bowl and brown ground beef. Drain. Combine ground beef, vegetables,...
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Ingredients
- 2 stalk(s) celery,diced
- 1 green pepper, diced
- 1 onion, diced
- 2 pound(s) lean ground beef
- 1 can(s) diced tomatoes and chilies
- 1 can(s) diced green chilies
- 3 cup(s) swanson's mexican torilla broth
- 2 tablespoon(s) chili powder
- 1 teaspoon(s) granulated onion
- 1 teaspoon(s) granulated garlic
- 2 teaspoon(s) beef base
- 1/2 teaspoon(s) cj's spice blend (see recipe in my recipes) or use your favorite all purpose seasoning
- 1 1/2 tablespoon(s) tomato paste
- ## 2ND SPICES
- 2 teaspoon(s) cumin
- 1/2 teaspoon(s) garlic powder
- 1/2 teaspoon(s) ground red pepper
- 1 tablespoon(s) chili powder
- pinch(es) nutmeg, ground
- 1 teaspoon(s) sugar
- ## FINAL ADDITION
- 2 can(s) favorite beans
- - tabasco sauce as needed for heat
- 1/4 teaspoon(s) granulated garlic (if desired)
- 1 teaspoon(s) cumin (if desired)
- 1-2 teaspoon(s) mild chili powder (if desired)
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