Ultimate Steak Sammies | Recipe Saver

Name: Ultimate Steak Sammies | Recipe Saver
Ingredients: 1 (16-ounce, 1-inch-thick) New York Strip steak, boneless, can substitute hanger steak; kosher salt, to taste; ground black pepper, to taste; 2 1/2 tablespoons extra-virgin olive oil, divided; 2 large red onions, thinly sliced; 1 tablespoon Dijon mustard; 2 tablespoons unsalted butter, melted, divided; 2 large or 4 medium focaccia or ciabatta buns, may substitute any similar soft but sturdy slider buns, split; 1 cup baby arugula; 6 ounces brie cheese, cut into thin slices; 1/2 cup jarred fig jam

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Steakhouse goodness on buttered bread. The ultimate in lunchtime magic, indeed. Ultimate Steak Sammies don't hold anything back. The steak is a beautiful, rosy medium-rare, served on top of jammy and...

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Ingredients

1 (16-ounce, 1-inch-thick) New York Strip steak, boneless, can substitute hanger steak
kosher salt, to taste
ground black pepper, to taste
2 1/2 tablespoons extra-virgin olive oil, divided
2 large red onions, thinly sliced
1 tablespoon Dijon mustard
2 tablespoons unsalted butter, melted, divided
2 large or 4 medium focaccia or ciabatta buns, may substitute any similar soft but sturdy slider buns, split
1 cup baby arugula
6 ounces brie cheese, cut into thin slices
1/2 cup jarred fig jam