Creamy Keto French Vanilla Frozen Custard

Creamy Keto French Vanilla Frozen Custard

tumtree.life

This Keto version of Creamy French Vanilla Ice Cream is easy to make and can be enjoyed as an occasional treat while restoring balance to your gut microbiome.

View full recipe on tumtree.life

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Cooking tools:

  • Ice cream maker
  • Blender
  • Saucepan
  • Stove
  • Freezer
  • Measuring cup
  • Measuring spoon
  • Can opener

Ingredients

  • 2 egg yolks
  • 3/4 cup crystalline monkfruit, xylitol or erythritol + 1 Tablespoon honey (to really boost the sweet)
  • 2 13oz cans coconut cream
  • 2 quarts unsweetened almond milk (vanilla or original)
  • 2 teaspoons real vanilla
  • 1/4 teaspoon salt
  • 1/4 teaspoon guar gum or xantum gum (optional but make it easier to scoop and creamy instead of icy after refreezing.)

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