Okinawa Sour Cocktail Recipe | Kikori Rice Whiskey
Okinawa black sugar syrup adds a sweet twist on a tradiional whiskey sour recipe. Kikori Rice Whiskey. 100% rice whiskey distilled in Japan.
Ingredients
- 2 oz. Kikori Whiskey
- 0.75 oz. lemon juice
- 0.75 oz. Okinawa black sugar syrup
- 1 egg white
More Like This
Kikori Whiskey Sour Cocktail Recipe | Kikori Rice Whiskey
kikoriwhiskey.com
Shishito Sour Cocktail Recipe | Kikori Rice Whiskey
kikoriwhiskey.com
Kikori Coffee Cocktail Recipe | Kikori Rice Whiskey
kikoriwhiskey.com
Kikori Bonsai Cocktail Recipe | Kikori Rice Whiskey
kikoriwhiskey.com
Blood Orange Sour Cocktail Recipe | Kikori Rice Whiskey
kikoriwhiskey.com
Kikori Kanpai Cocktail Recipe | Kikori Rice Whiskey
kikoriwhiskey.com
Japanese Gold Cocktail Recipe | Kikori Rice Whiskey
kikoriwhiskey.com
Kyushu Cocktail Old Fashioned Recipe | Kikori Rice Whiskey
kikoriwhiskey.com