Honey Tahini Biscuits - CERES Fair Food
These simple, gluten-free biscuits are chewy, crispy, nutty and sweetened with Victorian honey. They're the kind of morsels you find you eat three of and could easily have three more.
Ingredients
- 1 1/2 cups almond meal
- 1/4 tsp salt
- 1/2 tsp bicarb soda
- 1/3 cup honey
- 1/3 cup tahini
- 1 tsp vanilla extract
- 1/3 cup sesame seeds
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