Instant Pot Chicken Fried Rice Recipe

Ingredients

• 1 egg, separated, divided
• 1 tablespoon cornstarch
• 1 tablespoon rice vinegar
• 1 pound skinless, boneless chicken breast, cubed
• 2 cups long-grain brown rice
• 3 tablespoons peanut oil
• 1 cup diced fresh mushrooms
• 2 green onions, sliced
• 1 clove garlic, minced
• 2.5 cups low-sodium vegetable broth
• 1 (12 ounce) package frozen peas and carrots
• 1 (8 ounce) package fresh snow peas
• 1 (8 ounce) can diced water chestnuts, drained
• 1 cup chopped fresh broccoli
• 2 teaspoons ground white pepper
• 2 teaspoons sesame oil
• 2 eggs
• 1 cup fresh bean sprouts
• 3 tablespoons soy sauce, or more to taste