Prosciutto, Brie, Apple Butter Crostinis - Martin's Famous Potato Rolls and Bread

Prosciutto, Brie, Apple Butter Crostinis - Martin's Famous Potato Rolls and Bread

potatorolls.com

Prosciutto, Brie, and apple butter atop Martin's Hoagie Rolls in under 30 minutes—delicious crostinis perfect for any occasion!

View Original

Share this recipe:

Ingredients

  • 2 Martin’s Hoagie Rolls
  • 4 Tablespoons Butter, softened
  • 1 Cup Musselman's Apple Butter
  • 16 Thin Slices Prosciutto (about 1/4 pound)
  • 1 Pound Brie, thinly sliced
  • Kosher Salt
  • Freshly Ground Black Pepper
  • Extra-Virgin Olive Oil, for drizzling

More Like This