Peach Crumble Tart | Chef's Complements

Ingredients

• Crust:
• 2 cups butter
• 4 cups flour
• 1 1/ 2 cups powdered sugar
• 2 teaspoons ground cinnamon
• Filling:
• 1 cup peach preserves
• 4-5 large peaches
• 2 tablespoons lemon juice
• 1-2 tablespoons flour
• 1/ 2 cup honey nut granola for topping