Country Quiche Recipe | Trisha Yearwood

Name: Country Quiche Recipe | Trisha Yearwood
Ingredients: 1 pound ground pork sausage with sage; 1 teaspoon baking powder; 20 grape tomatoes, sliced in half and sprinkled with salt; 6 large eggs; 10 ounces sharp Cheddar cheese, grated (about 2 1/2 cups); Salt; pepper; Two 9-inch unbaked frozen pie shells (set them out to thaw while preparing the other ingredients)

www.foodnetwork.com

This Country Quiche recipe is easy to make and full of incredible flavor. A must try for any home cook. Get the full recipe now.

View full recipe on www.foodnetwork.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.foodnetwork.com.

Share this recipe:

Cooking tools:

Skillet
Stove
Slotted spoon
Mixing bowl
Whisk
Spoon
Oven

Ingredients

1 pound ground pork sausage with sage
1 teaspoon baking powder
20 grape tomatoes, sliced in half and sprinkled with salt
6 large eggs
10 ounces sharp Cheddar cheese, grated (about 2 1/2 cups)
Salt
pepper
Two 9-inch unbaked frozen pie shells (set them out to thaw while preparing the other ingredients)