Creamy Lemon Parmesan Chicken | Kowalski's Markets

Ingredients

• ⅓ cup flour
• ½ cup freshly grated Kowalski's Parmesan Cheese
• - freshly grated zest of 1 lemon
• divided
• ¾ tsp. kosher salt
• ¼ tsp. freshly ground Kowalski's Black Peppercorns (or to taste)
• plus more for seasoning the sauce
• ½ cup skim milk
• 2 tbsp. Kowalski's Extra Virgin Olive Oil
• 4 boneless skinless chicken breasts
• 2 cloves garlic
• finely minced
• 5 oz. baby spinach
• - juice of 1 lemon (about ¼ cup)
• ¼ cup chicken broth
• 16 oz. Kowalski's Signature Fresh Alfredo Sauce (from the Dairy Department)
• 1 lemon
• sliced into rounds and halved
• ¼ cup thinly sliced fresh basil