Quick Shrimp Lo Mein with Fresh Vegetables - My Homemade Recipe

Quick Shrimp Lo Mein with Fresh Vegetables - My Homemade Recipe

myhomemaderecipe.com

Make restaurant-style shrimp lo mein at home in just 50 minutes. Loaded with tender shrimp, noodles, and crisp vegetables in a savory Asian sauce that rivals takeout.

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Ingredients

  • 3 tablespoons soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon sugar, plus extra for caramelizing onions
  • 8 ounces Lo Mein noodles (or spaghetti)
  • 1 pound raw shrimp, peeled and deveined
  • 1 onion, thinly sliced
  • 1 garlic clove, minced
  • 4 baby bok choy, cut into 1-inch pieces and rinsed well
  • 2 small carrots, cut into matchsticks
  • 4 green onions, thinly sliced
  • 2 tablespoons avocado oil, divided
  • 1 cup vegetable broth
  • ¼ teaspoon salt, plus extra for pasta water
  • ¼ teaspoon black pepper

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