Sesame crackers - Recipes | BIO PLANÈTE
This gluten-free snack is quick to bake and even quicker to munch.
Ingredients
- 80g / 3 oz sesame flour
- 80g / 3 oz thick rolled oats
- 40g / 1½ oz sunflower seeds
- 40g / 1½ oz pumpkin seeds
- 25g / 1 oz of sesame seeds
- 25g / 1 oz of coarse-ground linseed
- 1/2 tsp of salt
- 2 tbsp of Sesame Oil Virgin
- 330 ml of water
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