Watermelon Feta Mint Salad
A refreshing and vibrant salad combining the sweetness of watermelon, the creaminess of feta, and the freshness of mint, perfect for warm weather.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flirtrecipes.com.
Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Refrigerator
Ingredients
- 4 cups watermelon, cubed
- 1 cup feta cheese, crumbled
- 1/4 cup fresh mint leaves, chopped
- 1 tablespoon olive oil
- 1 tablespoon balsamic glaze
- Salt
- pepper
- 1/4 cup red onion, thinly sliced
- 1 tablespoon honey (optional, for extra sweetness)
- 1 tablespoon lemon juice (for a tangy kick)
- 1/4 cup pistachios, chopped (for added crunch)
- Fresh basil leaves (optional, for extra herb flavor)
- 1/4 cup cucumber, thinly sliced (for added freshness)
- 1 tablespoon white wine vinegar (optional, for extra acidity)
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