Brown sugar and chilli chicken wings recipe | delicious. magazine

Name: Brown sugar and chilli chicken wings recipe | delicious. magazine
Ingredients: 16 British free-range chicken wings; 2 tbsp brown sugar; 150ml chilli sauce (we used Lingham’s); 1 tbsp celery salt; Finely grated zest 2 limes, juice 1, plus wedges to serve; Charred sweetcorn cobs and a salad made with iceberg lettuce and blue cheese to serve

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Lightly charred on the barbecue; these sticky, sweet and spicy chicken wings make the perfect starter that will have guests licking their fingers clean.

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Ingredients

16 British free-range chicken wings
2 tbsp brown sugar
150ml chilli sauce (we used Lingham’s)
1 tbsp celery salt
Finely grated zest 2 limes, juice 1, plus wedges to serve
Charred sweetcorn cobs and a salad made with iceberg lettuce and blue cheese to serve