Smokey Steak Rub Recipe - Food.com
This is a wonderful, all-purpose rub that can be used on steaks, chicken, shrimp or fish. This makes up about 3/4 cup, and can be stored in an air-tig
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Ingredients
- 1 tablespoon chili powder
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 2 teaspoons oregano
- 1 tablespoon cumin
- 1 teaspoon coriander
- 1/2 teaspoon cayenne or 1/2 teaspoon red chili powder (or to taste)
- 1 tablespoon cracked black pepper
- 1 tablespoon white pepper
- 1 tablespoon kosher salt
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