Fleisch-Spießchen - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Skewer
- Pastry brush
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Baking sheet
- Oven
Ingredients
- 200 g Cheddar
- 40 g Schalotten
- 140 g rote Paprika
- 1 Knoblauchzehe
- 20 g Ahornsirup
- 25 g BBQ-Gewürzmischung
- 1000 g Schweinehackfleisch
- 30 Scheiben Bacon
- Barbecue-Sauce
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