Cap’n Crunch® Mozzarella Sticks | Cap'n Crunch
1. Start by cutting down the mozzarella. Unwrap and cut each mozzarella stick in half so you’re left with 16 pieces of cheese. 2. Toss the sticks of cheese in the flour until well coated, this will...
Ingredients
- 8 mozzarella string cheese sticks
- 3 tablespoons flour
- 2 cups Cap’n Crunch ® Original crushed finely
- 1 cup plain breadcrumbs
- 1/2 teaspoon fine sea salt
- 4 eggs
- 1/4 teaspoon fine sea salt
- 2 teaspoons water
- neutral oil to fry, at least 6 cups
- marinara sauce to serve
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