Copycat Panera Bread Fuji Apple Salad with Chicken - Splenda®
Try our version of this popular salad. Made with Splenda Zero Calorie Sweetener, it has 30% fewer calories and half the sugar!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.com.
Ingredients
- For the salad:
- 6 tablespoons pecans
- 1 ½ teaspoon Splenda® Stevia Sweetener Pouch
- 6 (3-ounce servings) shredded grilled boneless skinless chicken breast
- 18 cups spring salad mix or romaine leafy blend
- ¾ cup dried apple chips
- ¾ red onion, sliced thinly
- 6 tablespoons crumbled gorgonzola cheese
- For the cider vinaigrette:
- ½ cup peeled & diced apple
- ¼ cup extra virgin olive oil
- 2 tablespoons Splenda® Stevia Sweetener Pouch
- 2 tablespoons apple cider vinegar
- 1 teaspoon Dijon mustard
- 1 small clove garlic, grated
- ¼ teaspoon onion powder
- ¼ teaspoons kosher salt
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