Peppered Chicken Sandwiches | Command Cooking
When you visit your favorite restaurant, you may leave thinking, "That was so good. I wish I could make that at home!" Well, with these Peppered Chicken Sandwiches, you will be able to make your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Ingredients
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- paprika, to taste
- 1 pound chicken breasts, boneless and skinless, cut into 1/2-inch-thick slices
- 6 tablespoons olive oil and vinegar salad dressing, store-bought or homemade, divided
- 6 ciabatta rolls, split
- 18 basil leaves
- 1 (7-ounce) jar roasted sweet red peppers
- 1/4 cup Romano cheese, shredded
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