Sriracha Shrimp Pasta Salad | Silver Spring Foods

Ingredients

• 8 oz. pasta
• 1 lb. shrimp, peeled and deveined
• 1/2 cup cherry tomatoes, halved
• 1/2 cup red bell pepper, thinly sliced
• 1/2 cup cucumber, thinly sliced
• 1/4 cup green onions, chopped
• 1/2 cup Silver Spring Sriracha Sauce
• 1/4 cup mayonnaise
• 2 tbsp honey
• 1 tbsp lime juice
• Salt and pepper to taste
• Fresh cilantro, chopped (optional, for garnish)