Chicken Spaghetti Casserole - Home Recipe Guide
Few dishes deliver the kind of nostalgic, comforting hug that a proper Chicken Spaghetti Casserole does. Forget fussy French techniques or complicated
Ingredients
- 2 cups cooked chicken, shredded or cubed
- 8 ounces dry spaghetti
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can diced tomatoes with green chilies
- 1 small onion, finely chopped
- 1 small green bell pepper, finely chopped
- 2 cloves garlic, minced
- 1 ½ cups shredded cheddar cheese
- ½ cup chicken broth
- 2 tablespoons olive oil or butter
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- ½ teaspoon dried oregano or Italian seasoning
- fresh parsley or additional cheese.
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