Creamy Baby Potatoes - Print Version - Recipes by Clare
Enjoy these tender baby potatoes smothered in a rich, garlicky Parmesan cream sauce. A perfect side dish for any meal! - Creamy Baby Potatoes Print Version
Ingredients
- 1 lb baby potatoes, halved.
- 2 tbsp olive oil.
- 4 cloves garlic, minced.
- 1 cup heavy cream.
- 1/2 cup grated Parmesan cheese.
- 1 tbsp fresh parsley, chopped (optional).
- Salt and pepper, to taste.
More Like This
Creamy Garlic Sauce Baby Potatoes - Easy Side Dish Recipe - Recipes by Clare
recipesbyclare.com
Baby Potatoes with Creamy Parmesan Sauce | Just A Pinch Recipes
justapinch.com
Creamy baby potatoes | How to make Creamy baby potatoes - Recipe Funnel
recipefunnel.com
Creamy Baby Potatoes recipe by Zaakirah
halaal.recipes
Garlic Parmesan Potatoes in Cream Sauce | Potato Recipe | Butter Be Tasty
butterbetasty.com
Crispy Parmesan Crusted Potatoes - Yay! For Food
yayforfood.com
Crispy Parmesan Crusted Baby Potatoes – TartAmour
tartamour.com
Crisp Parmesan potatoes – Food & Home Magazine
foodandhome.co.za