British Crispy Potatoes - That's What Bob's Cooking
Since seeing these British Crispy Potatoes all over social media, I’ve been enamored with them and make them like once a week. They are easy, but take some time
Ingredients
- Large potatoes (I used large Yukon)
- 1 cup High smoke point oil
- Salt and pepper
- Fresh rosemary
- 3 Cloves garlic
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