Apple Bread Pudding Recipe | Zero Calorie Sweetener & Sugar Substitute | Splenda Sweeteners
Whole grain bread, apples and cinnamon make a sweet dessert.Recipe created with the American Heart Association as part of the Simple Cooking with Heart program to help families learn how to make...
Ingredients
- 1 whole egg plus 1 egg white
- 1 cup fat free skim milk
- 2 tablespoons Splenda® Brown Sugar Blend
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- ½ teaspoon ground cloves or allspice
- 6 slices light style whole-grain or multigrain bread, cut into cubes
- 3 medium apples, cored, cut into ½” dice
- Optional: ¼ cup of any one of the following: raisins, dried cranberries, fresh or dried blueberries, chopped walnuts, pecans, or almonds
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