Stuffed Jalapeno Peppers in 30 Minutes - Moral of Life

Ingredients

• 2 medium (14 oz / 400g) Yukon Gold potatoes, boiled and mashed
• ½ cup (75g) frozen green peas, thawed
• 1 tbsp vegetable oil
• 1 tsp cumin seeds
• 1 tsp ground coriander
• ½ tsp garam masala
• ¼ tsp turmeric powder
• ¼ tsp amchur (dried mango powder)
• ½ tsp salt
• 1 tbsp fresh cilantro, finely chopped
• 6 medium (approx. 150g) jalapeño peppers
• 1 tbsp melted butter
• 1 tbsp Panko breadcrumbs
• ¼ cup tamarind chutney