Christmas Cake
Christmas just doesn't feel like Christmas without a festive cake! Get yours just right with James' masterclass recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Cooking tools:
- Bundt pan
- Hand mixer
- Sifter
- Kitchen scale
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Parchment paper
Ingredients
- 175g butter
- 175g dark brown sugar
- 3 eggs
- 50ml milk
- 175g sr flour
- 2 tsp mixed spice
- 1 tsp ground ginger
- 100g glace cherries chopped
- 100g stem ginger chopped
- 300g mixed fruit
- 100ml brandy
- 500g sifted icing sugar
- 1 egg white
- Splash of water
- Candied fruits
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