Red Pesto Pasta with Roasted Vegetables (Vegan)
Red pesto pasta with roasted vegetables - flavorful pasta recipe with a homemade red pesto perfect for a family dinner served with your favorite protein or enjoy as it is.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dannysdelight.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Pot
- Colander
- Tongs
- Wooden spoon
- Spoon
- Kitchen towel
Ingredients
- 2 tbsp olive oil
- 2 tbsp balsamic vinegar
- 1 zucchini, chopped
- 1 eggplant, chopped
- 1 red bell pepper, diced
- 1 onion, diced
- salt
- pepper
- 8 oz whole grain pasta
- 6 servings of red pesto
- 4 tbsp basil, chopped
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