Bulgur Wheat Salad | Bob's Red Mill Natural Foods
Recipe courtesy of the Oregon Wheat Commission.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Spoon
Ingredients
- 1 cup Bulgur
- 4 Tbsp Olive Oil
- Juice of 1 lemon
- 1 Tbsp Water
- 6 Celery Stalks, chopped stalks, chopped
- 3 Tomatoes medium sized, seeded & chopped
- 1 bunch Green Onion chopped
- 1 cup chopped Parsley fresh & chopped
- 1/8 tsp Ground Pepper
- 1/4 tsp Sea Salt
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