Apple Jack Rabbit
An Apple Brandy recipe adapted from Jim Meehan's “The PDT Cocktail Book.”
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at newdealdistillery.com.
Cooking tools:
- Jigger
- Citrus press
- Cocktail shaker
- Fine-mesh sieve
- Coupe glass
- Martini glass
- Peeler
Ingredients
- 2 oz Distiller's Workshop Apple Brandy
- ¾ oz fresh-squeezed lemon juice
- ¾ oz fresh-squeezed orange juice
- ½ oz maple syrup
- 1 citrus twist for garnish
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