Korean Grilled Chicken

Ingredients

• 4 pounds skinless, boneless chicken breasts, cut into 1 1/2 inch strips
• 3/4 cup soy sauce
• 1/4 cup canola oil
• 1 clove crushed garlic
• 1 T. sesame seeds
• 4 sliced green onions
• optional red pepper flakes and freshly grated ginger