The Old Cuban

The Old Cuban

cruisescoop.com

BY CHEF ANTON EGGER INGREDIENTS 1 oz. Bacardi Rum Light ¼ oz. Zacapa Rum½ oz. Fresh Lime Juice ¾ oz. Simple Syrup 1 ½ oz. Champagne 2 Dashes Angostura Bitters 5 Mint Leaves GUIDE / INSTRUCTIONS...

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Cooking tools:

  • Mixing glass
  • Muddler
  • Cocktail shaker
  • Jigger
  • Fine-mesh sieve
  • Glass

Ingredients

  • 1 oz. Bacardi Rum Light
  • ¼ oz. Zacapa Rum
  • ½ oz. Fresh Lime Juice
  • ¾ oz. Simple Syrup
  • 1 ½ oz. Champagne
  • 2 Dashes Angostura Bitters
  • 5 Mint Leaves

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