Modified Chocolate Swirl Cheesecake
Indulge in a rich Modified Chocolate Swirl Cheesecake with a biscuit crust and swirls of dark chocolate. Perfect for dessert lovers!
Ingredients
- 225g digestive biscuits (about a third of a large packet)
- 110g (½ cup) sugar
- 55g butter
- 400g Philadephia
- 3 eggs (2 would probably do)
- 2 teaspoons vanilla essence
- 100g Lindt 70% dark chocolate
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