Almond Puff Loaf - The Healthy Baker
Our almond puff loaf is super fun to bake and is basically a short crust pastry base topped with a choux pastry layer and then smothered with jam, icing and toa
Ingredients
- 1 ⅓ cups (200g) The Healthy Baker Plain Flour
- 1 pinch salt
- 4 tablespoons icing sugar
- 150g unsalted butter, cubed
- ¼ cup (60mls) iced water
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