Maple Cinnamon Pecan Honey Syrup Recipe
This is a good syrup with a little different flavour. It does not need to be canned for finishing, just keep syrup in jar with a lid in the refrigerat
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Cooking tools:
- Saucepan
- Measuring cup
- Measuring spoon
- Stove
- Wooden spoon
- Ladle
- Canning jar
- Canning pot
- Jar lid
- Kitchen timer
- Cutting board
- Chef's knife
Ingredients
- 2 cups maple syrup
- 1/2 cup mild-flavored honey
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon vanilla
- 3/4 cup coarsely chopped pecans
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