Tortellini in Creamy Rosé Sauce | PHILADELPHIA | United States
Make this delicious Tortellini in Creamy Rosé Sauce with refrigerated cheese tortellini and a blend of broth and spaghetti sauce. This ultra-creamy tortellini dish only takes 35 minutes from start...
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Ingredients
- 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
- 1 tbsp milk
- 1 tbsp olive oil
- 1 onion, chopped
- 1 clove garlic, minced
- 1-1/2 cups fat-free reduced-sodium chicken broth
- 1 cup CLASSICO Tomato and Basil Pasta Sauce
- 1 pkg (9 oz.) refrigerated cheese tortellini, uncooked
- 4 cups loosely packed baby spinach leaves
- 1/4 cup Grated Parmesan Cheese
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