Baked Mac And Cheese - Jo Cooks

Name: Baked Mac And Cheese - Jo Cooks
Total time: 45 min
Ingredients: 2½ cups elbow macaroni ((10 oz) uncooked (will yield about 5 cups of cooked macaroni)); 4 tablespoons butter (unsalted); 4 tablespoons all-purpose flour; ½ teaspoon salt; ¼ teaspoon pepper; 3 cups milk (lukewarm); 2 cups provolone cheese (shredded); 4 cups sharp cheddar cheese (shredded); 1 tablespoon Worcestershire sauce; ½ teaspoon smoked paprika

www.jocooks.com

This easy homemade Baked Mac and Cheese recipe is the ultimate comfort food. We're talking decadent creamy and delicious macaroni.

View full recipe on www.jocooks.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jocooks.com.

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Ingredients

2½ cups elbow macaroni ((10 oz) uncooked (will yield about 5 cups of cooked macaroni))
4 tablespoons butter (unsalted)
4 tablespoons all-purpose flour
½ teaspoon salt
¼ teaspoon pepper
3 cups milk (lukewarm)
2 cups provolone cheese (shredded)
4 cups sharp cheddar cheese (shredded)
1 tablespoon Worcestershire sauce
½ teaspoon smoked paprika