Werther’s Original Recipes – Caramel Coconut Vanilla Cake

Ingredients

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• ¼ teaspoon salt
• 4 eggs, at room temperature
• 1 ¼ cups granulated sugar
• 1 teaspoon vanilla extract
• ½ cup whole milk, at room temperature
• ⅓ cup butter, melted
• 12 pieces of Werther's Original Chewy Caramels, unwrapped
• ¹⁄₃ cup butter
• ³⁄₄ cup packed brown sugar
• 3 tablespoons milk
• 1 ¹⁄₂ cups shredded coconut