Guide for Egg Substitute - G-Free Foodie

Ingredients

• Ener-G Egg Replacer - use the directions on the box (wet or dry)
• Orgran No Egg Natural Egg Replacer - use the directions on the box (wet or dry)
• 1 heaping tablespoon soy powder + 2 tablespoon water = 1 egg
• 1 tablespoon soy milk powder + 1 tablespoon cornstarch + 2 tablespoon water = 1 egg
• 1 banana = 1 egg in cakes
• 1 tablespoon milled flax seed and 3 tablespoon water = 1 egg (best in cakes, baked goods or pancakes)
• ¼ cup mashed potatoes, applesauce, canned pumpkin or pureed prunes = 1 egg (consider taste profile of finished recipe)
• 1 Tbsp. plain agar powder dissolved in 1 Tbsp. water, whipped, chilled, and whipped again = 1 egg white