Vegetable Rice Bake Recipe with Chicken Bouillon, Green Pepper, Zucchini, and More
Looking for a delicious vegetarian dish to add to your recipe collection? Try this Vegetable Rice Bake Recipe packed with flavor and easy to make. Learn how to make it today!
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Cooking tools:
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Oven
- Baking dish
- Whisk
- Spoon
- Colander
- Cutting board
- Chef's knife
- Grater
- Kitchen timer
Ingredients
- 2 tsp instant chicken bouillon
- 1/2 cup chopped green pepper
- 2 cups shredded zucchini or chopped broccoli
- 1/2 tsp onion powder
- 1/2 tsp dried oregano, crushed
- 4 oz (113 g) low-calorie cream cheese (soft)
- 2/3 cup long-grain rice
- 2 beaten eggs
- 1 cup skim milk
- 1/2 tsp dried basil, crushed
- 3/4 cup shredded low-fat cheddar cheese
- 2 tbsp diced pimento
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