Garlic Tofu | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
1/4 cup oil, divided salt and pepper, to taste 20 ounces firm tofu, sliced 1-2 heads garlic, peeled 15 sprigs fresh thyme
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Cooking tools:
- Oven
- Baking pan
- Aluminum foil
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 1/4 cup oil, divided
- salt
- pepper
- 20 ounces firm tofu, sliced
- 1-2 heads garlic, peeled
- 15 sprigs fresh thyme
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