Peanut Butter Cookie Cups Recipe

Ingredients

• 0.5 cup (115g) unsalted butter, softened
• 0.5 cup (130g) creamy peanut butter
• 0.5 cup (100g) granulated white sugar
• 0.5 cup (100g) light brown sugar, packed
• 1 large egg, room temperature
• 1 tsp (5ml) pure vanilla extract
• 1.5 cups (190g) all-purpose flour
• 0.75 tsp baking soda
• 0.5 tsp fine sea salt
• 1 cup (170g) semi-sweet chocolate chips
• 0.5 cup (120ml) heavy whipping cream
• 1 tbsp (16g) creamy peanut butter