Sweet Citrus-Glazed Chicken
Sweet and savory. Turn ordinary chicken quarters into a zesty meal the whole family will enjoy. Marinate your chicken with the sweet-tangy sauce and serve it up over cooked couscous and green beans...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sandersonfarms.com.
Cooking tools:
- Instant-read thermometer
- Microplane
- Pastry brush
- Roasting rack
- Oven
- Stove
- Mixing bowl
- Zip-top bag
- Refrigerator
- Baking sheet
- Aluminum foil
- Saucepan
- Measuring cup
- Measuring spoon
- Spoon
- Serving platter
Ingredients
- 4 Sanderson Farms®Chicken Leg Quarters
- 1 1/2 cups orange juice, divided
- 3 Tablespoons unseasoned rice vinegar
- 2 Tablespoons olive oil
- 4 teaspoons olive oil
- 3 Tablespoons grated orange zest, divided
- 4 teaspoons salt, divided
- 1/4 cup low sodium soy sauce
- 1/2 cup sugar
- 1 teaspoon ground black pepper
- cooked couscous (serving suggestion)
- cooked green beans (serving suggestion)
- lemon, lime and orange zests for garnish
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