Banana Maple French Toast - PotsandPans India
A sweet fruity twist to the global breakfast staple scented with cinnamon sugar for the sweet tooth satisfaction. Method 1. Cut the bread into 4 slices on 1 inch thickness. 2. Slice bananas into 1 cm...
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Dish
- Nonstick skillet
- Spatula
- Stove
- Plate
- Serving platter
Ingredients
- Brioche Bread - 4 slices
- Banana - 30 gms
- Cream - 10ml
- Maple Syrup - 30 ml
- Cinnamon Powder - 1 tsp
- Castor Sugar - 10gms
- Milk - 10 ml
- Eggs - 2 no.
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